Gluten Free All Purpose Flour

Data sheet

Ingredients

Wheat

Nutritional Information Per 100g

Energy (kJ) - 1327, Protein (g) - 11.28, Glycaemic Carbohydrates (g) - 68.1 of which Total Sugar (g) - 6.2, Total Fat (g) - 1.3 of which Saturated (g) - 0.2, Dietary Fibre (g) - 5.7, Sodium (mg) - 3.87