- Supplier Out of Stock
Nature's Choice Tapioca Flour 500g
R53.00
VAT Inclusive
Tapioca Flour is a white coloured grain-free flour made from the cassava root. It is a starchy, slightly sweet flour that is used often in Gluten Free baking.
Tapioca Flour is a white coloured grain-free flour made from the cassava root. It is a starchy, slightly sweet flour that is used often in Gluten Free baking. It also improves the texture of baked goods and works well as a thickener in sauces and soups.
NC1930
Data sheet
- Ingredients
- Tapioca flour (100%)
- Nutritional Information Per 100g
- Energy (kJ) - 1348, Glycaemic Carbohydrates (g) - 83, Total Fat (g) - 0.3, Dietary Fibre (g) - 0.6
- Nutritional Information Per Serving
- Energy (kJ) - 404, Glycaemic Carbohydrates (g) - 25, Total Fat (g) - 0, Dietary Fibre (g) - 0.2
Tapioca Flour is a white coloured grain-free flour made from the cassava root. It is a starchy, slightly sweet flour that is used often in Gluten Free baking.