Energy (kJ) - 1041, Protein (g) - 3.35, Glycaemic Carbohydrates (g) - 64.8 of which Total Sugar (g) - 54.19, Total Fat (g) - 0.5 of which Saturated (g) - 0.2 and which Monounsaturated (g) - 0.07
and which Polyunsaturated (g) - 0.07, Dietary Fibre (g) - 6.9, Sodium (mg) - 10