These cauliflower nachos are healthy, cheesy, vegan and veggie loaded! It’s a delicious low-carb recipe that allows you to enjoy all the comforts of fully-loaded nachos, with a healthy spin. But most importantly, they are so freaking delish!
About Two Spoons:
Hannah started her blog to bring you plant-based recipes worth sharing. Her recipes are intended for everyone to enjoy; whether you’re vegan, or simply trying to incorporate more plants into your diet.
These recipes keep everyone in mind, from newbie cooks to vegan skeptics and vegan foodies.
This blog will show you how to create delicious plant-based recipes that don’t compromise on taste.
We do not have the following ingredients available yet:
1 head cauliflower 3 to 4 tablespoons avocado oil ½ cup tomatoes ¼ cup red onion 1 jalapeno 2 to 3 tablespoons coriander
You can purchase the following ingredients here:
1 tablespoon nutritional yeast AND 1½ tsp chili powder