Potato Salad - Elavegan

Created by: Elavegan

  

A classic potato salad made vegan! This creamy salad is satisfying, delicious and comforting. It can be enjoyed during summer or winter and is very easy to make.

About Elavegan:

Most people call Michaela Vais, Ela. She is a food stylist, recipe creator, photographer and author of ElaVegan.com. Being creative in the kitchen and eating healthy vegan food is her passion.

We do not have the following ingredients available yet:

For the Salad:

900g potatoes
1 green pepper chopped
½ red pepper chopped
1 medium onion chopped
¾ cup chopped pickled cucumber or gherkins
Optional:  olives

For the Dressing:

1 can white beans 400g (like Cannelini beans)
3 garlic cloves
fresh dill to taste

You can purchase the following ingredients here:

for the Dressing:

40g hulled hemps seeds   AND     1 tablespoon apple cider vinegar

½ tsp salt     AND     black pepper

160ml plant milk 

½ - 1 tsp Dijon mustard

1 tbsp lime juice or lemon juice