Rubbed Basil
R13.00
VAT Inclusive
Dried basil leaves, although lacking the fresh top-notes of fresh basil, have a more pungent taste and one that is ideal for long, slow-cooked dishes such as soups, stews, casseroles.
Available in 50g, 100g and 500g
Dried basil leaves, although lacking the fresh top-notes of fresh basil, have a more pungent taste and one that is ideal for long, slow-cooked dishes such as soups, stews, casseroles.
Like other herbs, the quantity of Basil used in cooking isn’t usually enough to be nutritionally significant.
Available in 50g, 100g and 500g
L6874
Data sheet
- Ingredients
- Basil
Dried basil leaves, although lacking the fresh top-notes of fresh basil, have a more pungent taste and one that is ideal for long, slow-cooked dishes such as soups, stews, casseroles.
Available in 50g, 100g and 500g